Customers & ordering
Manage customer accounts, recurring orders, catalogues, pricing, and order imports.
- Standing orders
- Cart orders
- Saved carts
- Customer catalogues
- Price lists
- CSV / SFTP / EDI imports
Bakery ERP Software
Streamline ERP helps bakeries manage customer orders, standing orders, production planning, recipes, inventory, lot traceability, route delivery, invoicing, and reporting in one connected system.
What it does
Wholesale bakeries do not just need a bakery ordering system or a production spreadsheet. They need orders, recipes, ingredients, production, stock, delivery, invoices, payments, and customer records to agree with each other every day.
Streamline ERP helps bakeries replace disconnected tools with one order-driven workflow, so customer demand can move cleanly into production, inventory, route delivery, invoicing, and reporting.
What is bakery ERP software? Bakery ERP software connects the day-to-day systems a bakery depends on: customer ordering, standing orders, production planning, recipes, ingredient inventory, lot tracking, route delivery, invoicing, payment collection, accounting exports, and reporting.
Customers place standing, cart, mobile, CSV, SFTP, or EDI orders.
Order demand becomes production quantities, recipe totals, and schedule needs.
Recipes, machines, stages, ingredients, and production cards guide work.
Inventory, lots, use-by dates, traceability, and stock movement stay connected.
Pick, pack, route, deliver, and capture delivery records.
Create invoices from deliveries and export accounting data.
Feature map
Scan the main bakery workflows first, then jump into the deeper feature area when you need more detail.
Manage customer accounts, recurring orders, catalogues, pricing, and order imports.
Turn demand into production quantities, recipe totals, ingredient needs, and shop-floor instructions.
Track ingredients, lots, locations, expiry dates, stock movement, and recall data.
Move completed orders into picking, packing, route planning, driver records, and delivery paperwork.
Connect deliveries to invoicing, receivables, payments, accounting exports, and management reporting.
Best fit
Bakery is one of Streamline’s strongest proof points, but the platform is not limited to one niche. It is designed for order-driven production and distribution businesses that need customer demand, production, stock, delivery, and finance to stay connected.
Related pages
FAQ
Bakery ERP software connects the operational workflows a bakery uses to run the business, including customer ordering, standing orders, production planning, recipes, inventory, lot tracking, delivery, invoicing, payments, accounting exports, and reporting.
Streamline helps wholesale bakeries manage recurring customer orders, cart orders, price lists, customer catalogues, recipe production, ingredient usage, inventory tracking, route delivery, invoices, payments, and reporting from one connected system.
Yes. Customer order demand can flow into production planning, recipe totals, recipe cards, ingredient demand, inventory updates, and production dates, helping teams plan what needs to be made based on actual orders and available stock.
Yes. Streamline supports goods-in, supplier records, storage locations, stock counts, stock adjustments, ingredients, lot details, use-by dates, FEFO stock rotation, production usage, finished goods, delivery records, and recall workflows.
Yes. Streamline includes distribution workflows such as Route Manager, Pick & Pack, delivery notes, packing slips, delivery charges, driver reports, route optimization integrations, and delivery asset tracking.
Yes. Streamline connects with QuickBooks Online through the QuickBooks Dashboard and supports workflows for pairing, exporting, importing, invoices, credit notes, customers, items, vendors, and payments.
No. Bakery is a proven Streamline strength, but the platform is built as flexible ERP software for order-driven production and distribution businesses. That means it can also support food producers, commercial kitchens, prepared foods teams, specialty manufacturers, and route-based distributors with similar workflow needs.
Get started
Book a demo to walk through the bakery ERP workflow from customer ordering and standing orders to production planning, recipes, lot traceability, route delivery, invoicing, and reporting.